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THANK YOU TO THOSE WHO ATTENDED OUR LIVE SEMINAR (AND WEBINAR) ON IP IN THE FOOD & BEVERAGE INDUSTRY

We were pleased to welcome the attendees of our live seminar and webinar on IP in the Food & Beverage Industry. Register online at ladas.com/foodbev-fall19-ty to receive information on future events related to this...

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JOIN OUR FREE LIVE SEMINAR (AND WEBINAR) ON IP IN THE FOOD & BEVERAGE INDUSTRY ON 9/19

Join us on September 19th at 9:30 AM EDT as members of the Food & Beverage Industry Group of Ladas & Parry present a live seminar and webinar discussing intellectual property issues in the food and beverage industry. This event is free of...

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MATTHEW ASBELL TAUGHT A CLASS ON INTELLECTUAL PROPERTY LAW AT FORDHAM LAW SCHOOL ON 5/15/19

On May 15th, Matthew Asbell taught a class at Fordham Law School on intellectual property law to law students participating in a program on U.S. Business Law and Practice offered annually by Centro de Estudios Garrigues of Spain in collaboration...

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MATTHEW ASBELL CONTRIBUTED A CHAPTER IN “IP STRATEGIES FOR MEDICAL DEVICES: BE YOUR OWN INCUBATOR”, A RECENT PUBLICATION OF THE AMERICAN BAR ASSOCIATION

Matthew Asbell contributed a chapter in the book: “IP Strategies for Medical Devices: Be Your Own Incubator.” This recent publication of the American Bar Association serves as a resource for those interested in the process of protecting the...

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UPDATED VERSION OF AN ARTICLE BY LANNING BRYER HAS BEEN PUBLISHED ON THOMPSON REUTERS PRACTICAL LAW WEBSITE

An article by Lanning Bryer entitled, “IP in business transactions: United States Overview” was recently updated on the Thompson Reuters Practical Law website in their IP global guide on U.S. Business...

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