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Fourth Circuit Confirms That ‘Gruyere’ is Generic for Cheese
Background The appellants, Interprofession du Gruyère and Syndicat Interprofessionnel du Gruyère, are two consortiums, Swiss and French, that regulate use of the term ‘gruyere’ to refer only to cheeses produced in the Gruyère district of...
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J. Richards Article about Copyright Protection for Works Resulting from Some Use of Artificial Intelligence (AI) in the U.S. is Now Available
17 USC 102(a) provides copyright protection for original works of authorship fixed in any tangible medium of expression, now known or later developed, from which they can be perceived, reproduced, or otherwise communicated, either directly or with...
Read Article Copyright Protection for Works Resulting From Some Use of Artificial Intelligence in the United States
17 USC 102(a) provides copyright protection for original works of authorship fixed in any tangible medium of expression, now known or later developed, from which they can be perceived, reproduced, or otherwise communicated, either directly or with...
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GRUYERE CHEESE IS GRUYERE CHEESE…EVEN IN THE UNITED STATES
On March 3rd, the United States Court of Appeals for the Fourth Circuit in Virginia upheld a ruling that cheese labeled GRUYERE can be used to legally describe cheese made from outside the Gruyere region of Switzerland and France. It said...
Read Article FOUR L&P NY OFFICE PARTNERS HAVE BEEN SELECTED AS WORLD’S LEADING TM PROFESSIONALS IN THE 2023 WTR 1000
Ladas & Parry is pleased to announce that Bharati Bakshani, Lanning Bryer, Ralph Cathcart and Dennis Prahl of our New York office have been chosen by the World Trademark Review for inclusion amongst the World’s Leading Trademark Professionals,...
Read Article ARTICLE BY D. PRAHL & J. JAKUBOVIC ON THE TOPIC OF TRADE DRESS IS NOW AVAILABLE ON THE LADAS.COM WEBSITE
An article by Ladas & Parry attorneys Dennis Prahl and Jerry Jakubovic about the trade dress case of SoClean, Inc., v. Sunset Healthcare Solutions, Inc., that was recently published in the World Trademark Review (WTR), is now available in the...
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